Cold Irish Coffee
Ingredients
Number of portions
15 ml IC Syrup*
30 ml IrishWhiskey (Tullamore D.E.W.)
90 ml Paulig Cold Brew Concentrate
Cream
* 100 g Demerara Sugar, 100 g Brown Sugar and 100 g Water
How to prepare
1. Build ingreadients to a glass, but don't use ice.
2. Garnish with coffee beans.
Recipe categories
Drink