EASTERN MEDITERRANEAN

Significant flavours

Zaatar Spice Mix

Cherished blend of earthy spices, fragrant herbs and tangy sumac berries. Both black and white sesame seeds make this Zaatar visually appealing.  

Mix with olive oil and pair with bread or…

  • Sprinkle over roasted greens

  • Rub chicken, lamb and fish

  • Complete bowls or nacho plates

  • Stir into tahini to make a savoury dip

  • Add zing to labneh or goat cheese

  • Amp up avocado toasts

  • Make butter to pour over popcorn  

 

Earthy & tangy Zaatar – Sesame seeds, sumac, oregano, cumin and chili pepper in a vibrant mix.

Appearance

Vibrant mix of green herbs, spices and sesame seeds. 

Taste

A punch of flavour and a touch of elegance with earthy and herbal notes are paired with nuttiness from sesame and a tangy citrus hint from sumac. 

Texture

Coarse and grainy because of sesame seeds and dried herbs. 

Level up your menus with Zaatar Spice Mix

Spice up your menus with Eastern Mediterranean flavours

Trend reports say people want more of the Eastern Mediterranean food culture – more of the bold flavours, the vibrant ingredients, the sharing dishes and the plant-based originals. Tap into the major trend by using these new flavours.
CLASSICS, FUSIONS AND SIDES

How to refresh the menu with Eastern Mediterranean flavours

Whether you want to re-create classics like shawarmas or refresh contemporary favourites like burgers, you have come to the right place. Have a look at this selection of recipes with flavours from the Eastern Mediterranean.

Show new menu ideas