Sweet Dream
Make a grand dessert by pairing churro-flavoured Corn Cones with vanilla ice cream and dulce de leche.
Ingredients
Number of portions
160 g Santa Maria Snack Base Corn Cones
25 ml Santa Maria Cinnamon
25 ml icing sugar
Dulce de leche
Ice Cream
How to prepare
Deep fry Santa Maria Snack Bases according to the instructions on the package.
Then, sprinkle them with cinnamon and powdered sugar immediately after frying to make churros.
Serve them with vanilla ice cream and dulce de leche.
Recipe categories
Food