Cold Brew Coffee Sangria
Sangria with cold brew coffee? Yes, works like a charm! Help yourself with a glass or surprise your friends with a jug.
Ingredients
Number of portions
80 ml fruity red wine
40 ml Paulig Cold Brew Coffee Concentrate
20 ml cane sugar syrup
60 ml soda water
How to prepare
Half-fill a glass with ice.
Measure red wine, cold brew coffee concentrate and syrup into the glass.
Top up with soda water and stir gently.
Garnish with fruits and berries of your choice.
Tip: Make a sangria jug by multiplying the recipe by 4 and use a pitcher size of 2 litres.
Recipe categories
Drink