Cold Choco Tazza Frappe
Cooling treat made of Tazza and cold brew coffee, yum!
Ingredients
Number of portions
50 ml Paulig Cold Brew Coffee Concentrate
100 ml milk
1 dl ice
20 ml Tazza Choco Drink Concentrate
How to prepare
Measure all ingredients into the blender.
Blend for a moment so that the beverage remains icy and slushy. You can decorate your drink with whipped cream and Tazza concentrate.
Recipe categories
Drink