Mint Chocolate Ice Latte
Ingredients
Number of portions
100 ml Cold Brew Coffee consentrate
100 ml milk or plant-based milk
30 ml Modo Mint Chocolate Syrup
Whipped cream and Marianne peppermint chocolate crush
Ice
How to prepare
1. Fill a glass with ice.
2. Add the Cold Brew Coffee Concentrate, milk and syrup. Stir. Add the whipped cream. Decorate with Marianne peppermint chocolate crush.
Recipe categories
Drink