Sustainability in Action
With every product, concept and service we aim for a sustainability improvement. We support a constantly evolving food culture – one that’s good for people and planet.
Our responsibility and goals
As an international company in the food industry we have a huge responsibility for climate and health. Sustainability is a deal-breaker in every decision we make. Step by step we improve our own operations and make it easier for others to make sustainable choices. Until 2030, we focus on the following areas, which answer to the global goals.
Focus area #3
Climate action and circularity.
80% less greenhouse gas emissions from own operations and 50% less in our value chain. All our packages should be recyclable and made from renewable or recycled materials.
Step recently taken
Milton Keynes Tortilla Factory have just achieved the CarbonNeutral® building certification, making it the 6th carbon neutral factory within Paulig.