Cinnamon Bun Latte

Cinnamon Bun Latte

Cinnamon bun as a coffee. Believe it or not, it tastes the same!


Number of portions
  • 2 shots (50-60 ml) of Paulig Espresso Originale

  • 250 ml milk (dairy or plant-based)

  • 20 ml Cinnamon syrup

  • Santa Maria Cardamom

How to prepare

  1. Measure the syrup and a pinch of cardamom into a glass.

  2. Prepare the espressos on top of the syrup.

  3. Add steamed almond drink.

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