Frozen Tazza Mint Choco
Mint and cold Tazza, double cool!
Number of portions
150 ml milk
20 ml Tazza Choco Drink Concentrate
10 ml mint-chocolate syrup
How to prepare
Measure all ingredients into the blender.
Blend for a moment so that the beverage remains icy and slushy.
You can decorate your drink with leaf of fresh mint.