Paulig PRO Academy
Advance in any (coffee) field
There’s a whole range of skills to make a great barista, and the technical part is just one of them. With trained staff your coffee quality increases, and employees get confidence with the workflow and selling your products. We offer coffee training without extra costs for our customers.
The basics of great coffee
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Espresso
A good coffee recipe is the key to a perfect espresso. Learn how much coffee you need for espresso and what affects the taste. With espresso you can make wide coffee menu and increase incomes. - Learn the basics
Latte art
Learn how to make silky and soft milk foam. With good milk you can make a beautiful heart, tulip or rosetta in your coffee. - Read more
Filter coffee
It really does count whether you serve good or bad filter coffee. Consistent quality is the key for loyal customers. In filter coffee training you will learn how to make and serve better filter coffee. - Check the drinks
Most common coffee drinks
Find out more about the most common coffee drinks from the timeless Espresso to the creamy taste of a Cappuccino. Explore the world of coffee flavors and find your new favorite drink today!
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Coffee’s journey
Knowing the story behind coffee better helps you to understand what affects the taste and what is behind the quality and price. - Learn coffee tasting
Coffee tasting
Our senses of smell and taste are the most important tools as coffee professionals. With the guidance of our coffee trainers you will learn how to taste coffee and adjust the coffee recipes in your café. - Check out the tips
How to clean espresso machine
Cleaning the espresso machine is really important because you can't get good coffee from a dirty coffee machine.
Interested about learning more?
Would you like to hear more about our full coffee solutions with coffee trainings? Contact us and we will guide you from the fundamentals all the way to latte art, different brewing techniques, professional cup tasting and beyond.
Some benefits of moving ahead
SCA trainings in Paulig PRO Academy
We are affiliated to Specialty Coffee Association (SCA), the world's largest coffee trade association. The SCA have put together a world class Coffee Skills Program. Our trainers go through high standard training program. That gives excellent skills for sharing the knowledge to our customers in Finland and Baltics.
Follow us, Paulig Barista Institute
We currently offer live training and web courses for our customers in Finland and the Baltics. Get to know our trainers and find loads of coffee inspiration from @baristainstitute on Instagram.
Chemex
When the Chemex was invented, the aim was set for an arty way to brew delicious coffee. And that’s just what it offers. The double bonded paper filter is a characteristic, the wooden waist decanter is another and the need of a precise dripping technique is a third one. Here’s how to master this beautiful brewing technique.
Hario V60
A classic way to brew a single or a couple of cups manually. The Hario v60 gives you a clean and balanced taste profile, which can be altered depending on how fast you pour. This is how to use it.
Aeropress
The Aeropress was considered a true game changer when it hit the market back in 2005. Combining the immersion and flow through methods, it enables a single cup of great coffee in just two minutes. This video shows how to pour, stir, mount, wait and press before you can enjoy the coffee from this portable little device.